Grilled Avocado Quesadillas

Grilled Avocado Quesadillas created by mommyluvs2cook

I have been making this recipe at the cottage for numerous years now. (I was given it by a "summer neighbour"). It makes a nice light meal with a tossed salad and I love that it can be made up to four hours ahead of time and there is no fussing with people having to tailor their own.

Ready In:
20mins
Serves:
Yields:
Units:

ingredients

directions

  • Peel and pit avocado.
  • Chop and stir with tomato, corn, green onions, salt, pepper, coriander, and mozzarella.
  • Spread over half of each tortilla.
  • Fold uncovered half over filling and gently press the edges together.
  • In a non-stick frypan, or on a grill heated to medium, cook quesadillas for 1 1/2 minutes or until bottom is lightly browned.
  • Flip over and cook until filling is heated through.
  • Can be prepared up to 4 hours ahead of time, covered, and refrigerated.
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RECIPE MADE WITH LOVE BY

@mbarski
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@mbarski
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"I have been making this recipe at the cottage for numerous years now. (I was given it by a "summer neighbour"). It makes a nice light meal with a tossed salad and I love that it can be made up to four hours ahead of time and there is no fussing with people having to tailor their own."

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  1. mommyluvs2cook
    I loved this! Used a sprouted wheat tortilla, was delish!!
  2. mommyluvs2cook
    Grilled Avocado Quesadillas Created by mommyluvs2cook
  3. Jen in Victoria
    I wasn't sure about how this was going to taste with the warm avocado but it was delicious! I substituted cooked diced red pepper for the tomato and added some green chili peppers for a bit of spice. Thanks for the recipe!
  4. Jen in Victoria
    I wasn't sure about how this was going to taste with the warm avocado but it was delicious! I substituted cooked diced red pepper for the tomato and added some green chili peppers for a bit of spice. Thanks for the recipe!
  5. MarraMamba
    These are absolutely delicious. I even ended up buying another 10 avocados so i could make it over and over!
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