Green Tea Tiramisu

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs 30mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • beat the egg yolks and sugar in a bowl set over pan of simmering water, until the mixture is pale yellow. add the mascarpone cheese and beat until smooth and creamy.
  • in a separate bowl, whip the cream. add vanilla and orange liqueur.
  • in yet another bowl, beat the egg whites to stiff peaks.
  • fold the mascarpone mixture into the cream until blended.
  • add egg whites and fold gently until blended. (obv also optional).
  • dip ladyfingers into the brewed green tea, then layer them on the bottom of a serving dish. spread the creamy stuff on top, and repeat layers.
  • refrigerate at least a couple of hours; 24 is nice.
  • dust with powdered green tea just before serving.
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