Green Tea Pound Cake

Recipe by kittycatmom
READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream butter in a bowl.
  • Add sugar in the butter and mix well. Gradually add beaten eggs and stir well.
  • Sift flour, baking powder, and green tea powder together and add the flour to the egg mixture.
  • Pour the batter into a buttered loaf pan. Bake in preheated 340 degrees F oven for about 30-40 minutes.
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