Green Tea and Berry Slushie

Recipe by COOKGIRl
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5mins
SERVES: 2
YIELD: 3 cups
UNITS: US

INGREDIENTS

Nutrition
  • 1 12
    cups organic brewed green tea, chilled (read *NOTE)
  • 2
    cups frozen mixed berries, partially thawed
  • 12
    small banana, cut up into large chunks
  • 12 - 1
    tablespoon honey or 1/2-1 tablespoon agave nectar
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DIRECTIONS

  • *NOTE: I used three tea bags of Traditional Medicinals brand Organic Green Tea with Ginger. The original recipe specified six tea bags and three full tablespoons of honey. I toned it down a little.
  • Brew the tea and let steep for 10 minutes; covered. Remove tea bags, allow tea to cool down then refrigerate.
  • Place all ingredients in a blender and process until smooth.
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