Green Salad With Tortilla Strips and Queso Fresco

Recipe by Ashley U
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 8mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Blend first 6 ingredients in a processor until chili is finely chopped.
  • With machine running, gradually add olive oil and blend until smooth; set aside.
  • Pour enough oil in heavy skillet to come up to 1/4-in sides of skillet.
  • Heat to 350°.
  • Working in batches, fry tortilla strips until golden, stirring frequently, for about 3 minutes.
  • Transfer to paper towels.
  • Sprinkle tortilla strips with salt.
  • Place greens in bowl; toss with vinaigrette.
  • Divide salad among plates.
  • Sprinkle with queso fresco and tortilla strips.
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