Green Salad With Dried Figs and Nuts

"From the Oct. 23, 2009 issue of Athens Plus Magazine."
 
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Ready In:
15mins
Ingredients:
13
Serves:
6
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ingredients

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directions

  • Cut greens into large pieces and place in a bowl.
  • Add the shallots and mix.
  • Add half the figs and walnuts.
  • Put all the dressing ingredients in a glass jar, close the jar tightly and shake until well blended.
  • Pour the dressing over the salad, mix well and transfer to a platter.
  • Sprinkle the rest of the figs and walnuts on top and serve immediately.

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Reviews

  1. Very nutritius and delicious salad. The figs and walnuts blend well with the lemon-honey dressing.
     
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