Basic Green pea soup with dried split peas and a ham or bacon knuckle for flavouring. You may put in a piece of bacon instead. This is from 'Practical Cookery'
Serving Size: 1 (494) g
Servings Per Recipe: 10
Calories: 224
Calories from Fat 42 g 19 %
Total Fat 4.7 g 7 %
Saturated Fat 0.7 g 3 %
Cholesterol 0 mg 0 %
Sodium 145.6 mg 6 %
Total Carbohydrate 34.3 g 11 %
Dietary Fiber 13.6 g 54 %
Sugars 5.8 g 23 %
Protein 12.7 g 25 %