Green Mango Salad With Cilantro Vinaigrette

Submitted by Dancer

"yum"

 

• Ready In: 15mins
• Ingredients: 8
• Serves: 4

ingredients

• 1 lb mango, unripe green
• 1 cup bean sprouts
• 1 medium carrot, peeled and grated
• 3 tablespoons lemon juice
• 1 tablespoon low sodium soy sauce
• 1 garlic clove, minced
• 1 teaspoon granulated sugar
• 1 tablespoon fresh cilantro, chopped

directions

1. Peel, seed and grate mango.
2. In a medium bowl, combine mango, bean sprouts, and grated carrot.
3. Mix remaining ingredients in a small bowl and combine with mango mixture.

Reviews

[FoodExplorer]

I loved this salad! I'm a daily salad eater, so this was a nice experiment for me. I left out the carrots and used Splenda instead of sugar. Tonight, I think I'll add a few chopped radishes to the mix. Fantastic flavor, Dancer--thank you!

 

[gorenj]

Yum! I made this for a party this past weekend. I did make the error of sending DH to the store, so he didn't get enough mangos. BUT, I mixed this salad with some lettuce and the flavor was still delicious. Will make this again - exotic, fresh and delicions!