Green Chili Sour Cream Sauce

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 8
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Melt butter in olive oil in a medium saucepan over medium heat.
  • Whisk in flour and cook stirring constantly for 2 minutes.
  • Add in cumin, garlic powder, salt, black pepper, oregano and cayenne cook for an additional minute to release the spice flavors.
  • Reduce heat to low and whisk in the chicken stock bringing it to a simmer and stirring until it thickens.
  • Add the diced green chilies and grated cheese, stirring until the cheese melts.
  • Off heat stir in the sour cream. Adjust seasoning to your taste.
Advertisement