Green Chili Grilled Cheese

Green Chili Grilled Cheese created by loof751

This is an easy, cheesy light lunch or dinner recipe. I made this with Tillamook cheddar and used sourdough bread and it was great. Adapted from Taste of Home.

Ready In:
20mins
Serves:
Units:

ingredients

directions

  • Butter one side of all 4 slices of bread.
  • Top unbuttered sides of 2 slices of bread with one slice of cheddar each.
  • Sprinkle both slices with the chilies, then lay the other 2 slices of cheese on top of the chilies.
  • Top with last 2 slices of bread, buttered side out.
  • In a large skillet over medium heat, cook sandwiches on both sides until golden brown and cheese is melted.
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RECIPE MADE WITH LOVE BY

@Hey Jude
Contributor
@Hey Jude
Contributor
"This is an easy, cheesy light lunch or dinner recipe. I made this with Tillamook cheddar and used sourdough bread and it was great. Adapted from Taste of Home."

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  1. loof751
    Green Chili Grilled Cheese Created by loof751
  2. loof751
    This is really good! I used whole grain bread. Love green chilis and this is a great way to jazz up a humble grilled cheese sandwich. Thanks for sharing the recipe!
  3. hollyfrolly
    Soooo delicious. I love recipes that are easy and this definitely fits the bill. The chilis are such a nice, unexpected addition to the gooey cheddar. Mm, mmmm, mmmmmm! Thanks for a great, simple snack/meal idea!
  4. sugarpea
    I had both canned chiles and fresh jalapenos on hand but I chose to try the fresh jalapenos, chopped. It was delicious and I'm looking forward to trying the canned next time.
  5. Lorraine of AZ
    This sandwich is a specialty of our golf club in the White Mountains of AZ. They have named it the "Pine Special" which i think is a good name. I always ask for a slice or two of tomato to be added to this sandwich. I think this makes it "extra-special".
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