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Green Beans With Stewed Tomatoes & Bacon

Green Beans With Stewed Tomatoes & Bacon created by CookinDiva

A flavorful side dish with green beans, sautéed onion, tomatoes and bits of bacon. There is a hint of sweetness due to the sugar that is used to make Stewed Tomatoes.

Ready In:
40mins
Serves:
Units:

ingredients

directions

  • Cut bacon into small pieces. Sauté bacon in skillet until crisp; remove bacon and place on paper towels. Leave 1 T. bacon fat in sauté pan.
  • Chop onion and sauté over low heat in reserved 1 T. bacon fat. Salt the onion (brings out the moisture) and cook about 5-8 minutes until onion is soft and translucent.
  • Place tomatoes and their juices in a large pot – break up large pieces of tomato. Add drained green beans and sautéed onions. Cover and simmer 20 minutes. Add crumbled bacon and fresh ground pepper; stir and serve.
  • Hint – if you don’t have Stewed Tomatoes, you can use Petite Diced Tomatoes, Italian Style, and add 1-2 t. sugar.
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RECIPE MADE WITH LOVE BY

@CookinDiva
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@CookinDiva
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"A flavorful side dish with green beans, sautéed onion, tomatoes and bits of bacon. There is a hint of sweetness due to the sugar that is used to make Stewed Tomatoes."
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  1. Seasoned Cook
    Cookin'Diva, I can only say praises about these green beans. They were excellent! All of the ingredients blended so well and it was a very tasty side dish. I'm sure we will have this dish again with our dinner. Thanks for sharing such a wonderful recipe with us!
    Reply
  2. CookinDiva
    Green Beans With Stewed Tomatoes & Bacon Created by CookinDiva
    Reply
  3. CookinDiva
    A flavorful side dish with green beans, sautéed onion, tomatoes and bits of bacon. There is a hint of sweetness due to the sugar that is used to make Stewed Tomatoes.
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