This recipe is actually a south Indian recipe. Usually made with fresh grated coconut.But, I make it with dessicated coconut and it still turns out great. Adjust the seasoning to your taste as they are guesstimates. Serve with rice or indian bread
Serving Size: 1 (124) g
Servings Per Recipe: 4
Calories: 161.9
Calories from Fat 87 g 54 %
Total Fat 9.8 g 15 %
Saturated Fat 5.8 g 28 %
Cholesterol 0 mg 0 %
Sodium 55 mg 2 %
Total Carbohydrate 18.5 g 6 %
Dietary Fiber 4.3 g 17 %
Sugars 10.2 g 40 %
Protein 2.6 g 5 %