Green Beans With Balsamic Vinegar

Recipe by Bobtail
READY IN: 20mins
SERVES: 2
YIELD: 1 each
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Rinse and snap beans.
  • Mince garlic.
  • Mix garlic, vinegar and olive oil and set aside.
  • Steam beans until tender but firm, approximately 10-15 minutues.
  • Toss with balsamic vinegar dressing.
  • Can be refrigerated and served cold.
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