Green Beans Supreme

Recipe by Maisey
READY IN: 30mins
SERVES: 12-16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook green beans according to package directions. Meanwhile, in a Dutch oven, saute onion in butter until tender.
  • Remove from the heat; whisk in the flour, salt, paprika, Worcestershire sauce and mustard until blended.
  • Gradually stir in milk. Bring to a boil; cook and stir for 2 min or until thickened and bubbly. Remove from the heat; stir in cheese.
  • Drain beans; gently fold into cheese sauce. Transfer to a large serving bowl. Toss bread crumbs and butter; sprinkle over beans.
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