Green Beans Southern Style
Tried this one to get my 5 year old to eat more vegetables. Quite easy and an alternative to just plain old beans out of a can. Of course fresh green beans can be substituted.
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INGREDIENTS
Nutrition- 1⁄4
- 1
- 2(14 ounce) cans cut green beans
- 1⁄4cup red wine vinegar
- 1⁄4cup sugar
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DIRECTIONS
- Brown bacon in medium skillet.
- When the fat begins to render, add onions and cook until tender.
- Add the beans, vinegar and sugar.
- Continue cooking until most of vinegar has reduced and sugar is melted.
- Stir frequently.
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