Green Beans and Potatoes in Chunky Tomato Sauce

Recipe by WiGal
READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in a large skillet over medium high heat.
  • Add garlic to pan; saute 30 seconds, stirring constantly.
  • Add potato, celery, salt, and beans; saute 1 minute.
  • Add 1/4 cup water; cover and cook 5 minutes.
  • Add cilantro or parsley, and tomatoes.
  • Cover, reduce heat, and cook 4 minutes or until tomatoes begin to soften, stirring occasionally.
  • Stir in pepper.
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