Green Beans

READY IN: 25mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
  • 2
    lbs green beans, cut
  • 1
    medium onion, peeled and chopped
  • 8
    ounces canned mushrooms, drained
  • 2
    tablespoons garlic salt
  • 2
    tablespoons butter
  • 14
    cup slivered almonds (optional)
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DIRECTIONS

  • In saucepan add green beans and onion and cover with water.
  • Bring to boil and boil until beans and onions are tender, about 10 minutes.
  • Drain.
  • Add remaining ingredients and cook until flavors are well blended, about 5 minutes.
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