Green Bean or Vegetable Medley Casserole

Recipe by JackieMarie
READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (10 ounce) can cream of mushroom soup
  • 13
  • 14
    teaspoon pepper
  • 1
    (16 ounce) frozen vegetables
  • 1
    (6 ounce) can French-fried onions
  • 12
    cup swiss cheese, grated
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DIRECTIONS

  • Stir soup, sour cream, pepper, veggies, 2/3 cup of fried onions and 1/4 cup swiss cheese in 2 quart casserole.
  • Cover and bake 40 minutes at 350.
  • Sprinkle remaining cheese & onions over and bake for another 5 minutes.
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