Green Bean & Hamburger Casserole
- Ready In:
- 55mins
- Ingredients:
- 7
- Serves:
-
8
ingredients
- 8 cups green beans, cooked
- 2 (10 ounce) cans cream of mushroom soup
- 1 lb lean ground beef
- 2 teaspoons soy sauce
- 1⁄2 teaspoon ground black pepper
- 1⁄8 teaspoon garlic powder
- 16 ounces French-fried onions
directions
- Brown beef and drain.
- Combine all ingredients and half the fried onions in mixing bowl until well blended.
- Transfer mixture to casserole dish(9 x 9 square or oval works best).
- Bake in 375 degree oven for 20 minutes.
- Sprinkle remaining fried onions on top and bake additional 10 minutes or until onions are browned.
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RECIPE SUBMITTED BY
whatsachef
United States
I live in Topeka, KS. I LOVE TO COOK! However, I get alot of my ideas from family recipe books, and my favorite HAMBURGER cookbook. It's my lifesaver most the time. I do a lot of Rachael Ray recipes, and I do a lot of recipes that don't have a lot of ingredients in them and don't have a long complicated process to do. I love to spend time with family and do outdoor things. Except when it gets cold or icy. Then I hibernate in my house and just cook! I don't know if I have any hobbies yet, but I enjoy decorating and party/planning. I like taking pictures too. Well, that's about all I can think of.</p>