Green Bean Casserole Kicked Up

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Melt butter and olive oil over medium high heat in a large frying pan.
  • Add onions, celery, garlic and mushrooms,1 tsp of the salt.
  • 1/2 teaspoons pepper.
  • Saute about 5-6 minutes until the vegetables have softened.
  • Add both cans of soup. Mix well and remove from heat.
  • Rinse the green beans well and set in colander to drain.
  • In a large bowl, combine the green beans, shredded cheese and soup/veggie mix. Add 1/2 of your fried onion rings.
  • Pour mixture into a buttered casserole dish and bake for 30 minutes.
  • Remove from oven and top with the remaining onion rings.
  • Put back in oven for about 5-10 minutes until the onions have browned slightly.
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