Green Apple Chutney

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READY IN: 40mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel and chop the apples.
  • Put all ingredients in a heavy-bottomed pot EXCEPT the raisins/sultanas.
  • Bring to boil, stirring, then simmer, uncovered, until the mixture becomes thick and the fruit is soft.
  • Stir in the sultanas.
  • Bottle in sterilised jars, wipe tops carefully, and seal.
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