Green and Red Tomato Rice

Recipe by Lorac
READY IN: 40mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Add oil to a medium size sauce pan.
  • Add chopped vegetables and saute over medium heat until tender.
  • Add 2 1/2 cups water, salt and pepper, cover and bring to a boil.
  • Add rice, stir and cover.
  • Reduce heat and simmer 15 minutes.
  • Remove pan from heat and let sit until liquid is absorbed and rice is fluffy.
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