Greek Yogurt Strawberry Banana Bread

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
YIELD: 12 slices
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375 degrees. Start by combining flour, baking powder, and salt in a large mixing bowl.
  • In a separate bowl, mash bananas with a fork until they are gooey and liquid-like.
  • Add eggs and sugar… mix thoroughly.
  • Add greek yogurt.
  • Whisk until everything is well combined and there are no lumps.
  • Pour the wet ingredients into the dry ingredients, and mix until just combined. At this point, fold in the fresh strawberries!
  • Pour batter into a greased loaf pan and distribute evenly.
  • Put into the oven and bake for one hour, or until the top is golden brown and a toothpick comes out clean.
  • Transfer to a cooling rack and (try to) let the bread cool for at least ten minutes before slicing.
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