Greek White Bean Salad

Greek White Bean Salad created by justcallmetoni

Posting this for ZWT II, taken from a cookbook my late DM purchased at a Greek Festival here in Sacramento, prepared by members of the Greek Orthodox Church here.

Ready In:
15mins
Serves:
Units:

ingredients

directions

  • Mix all ingredients, chill 1 hour.
  • Enjoy.
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RECIPE MADE WITH LOVE BY

@Chabear01
Contributor
@Chabear01
Contributor
"Posting this for ZWT II, taken from a cookbook my late DM purchased at a Greek Festival here in Sacramento, prepared by members of the Greek Orthodox Church here."

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  1. Carolynn Ds
    Super easy and good salad, everyone loved this. I added 1 TBSP balsamic vinegar to it. I would make this again!
  2. COOKGIRl
    Perfect. Chill at least 1 hour. I prepared the salad the evening before. Mmmmmmm!! Canellini, Great Northern or even navy beans will work in this recipe. Thanks!
  3. justcallmetoni
    Greek White Bean Salad Created by justcallmetoni
  4. katie in the UP
    I made this salad last night...so I could take it to work this week for lunches! (It makes ALOT!!) The flavors were excellent even before it was chilled! I used fresh parsley but had to use dried basil and mint..takes just a little longer for flavors to come out. Thank you for a great recipe!
  5. justcallmetoni
    This was such a yummy salad and I loved the way the herbs combined together with the garlic and lemon. I did reduce the oil by half to keep this on the light side. I also added some olive -- Greek of course -- as I tend to like lots of different things tossed together. This has such nice flavors I could see adding other wonderful treats like red and green peppers or even zucchini. Thanks!
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