Greek Turkey Burger - Bethenny Frankel

Submitted by Nif_H

"Bethenny Frankel is from The Real Housewives of New York City. She is also a natural food chef and cooks for many celebrities. You can cook these on the stove, under the broiler, with your indoor grill or on the barbeque. Enjoy!"

 

• Ready In: 17mins
• Ingredients: 10
• Serves: 4

ingredients

• 1⁄3 cup fresh parsley, chopped
• 1 lb lean ground turkey
• 3⁄4 teaspoon black pepper
• 1⁄2 teaspoon salt (optional)
• 1 tablespoon Worcestershire sauce
• 1 tablespoon Dijon mustard
• 1⁄2 teaspoon garlic powder
• 1 3⁄4 ounces feta cheese, crumbled
• 4 slices red onions (optional)
• 4 whole wheat hamburger buns, toasted

directions

1. In a bowl, mix parsley, ground turkey, pepper, salt, Worcestershire sauce, dijon mustard, garlic powder and feta cheese until combined.
2. Use an ice cream scoop or 1/2 cup to make equal-sized patties. Place on a sheet and broil for 5 to 6 minutes on each side.
3. Place the burger on the bottom half of a toasted whole wheat bun. Top with onion slices and a mixture of Dijon and ketchup, if desired, garnish with more parsley.
4. Cover with the top half of the bun and enjoy!

Reviews

[LifeIsGood]

I liked these even more than I thought I would. Excellent turkey burgers! The feta made for a unique and really yummy flavor. The burgers stayed moist throughout and very flavorful due to the mix of ingredients. Delicious and easy! Made for the Soup-A-Stars during Family Picks ZWT9

 

[saxswamp]

Amazing! I have tried so many turkey burger recipes, trying to healthy things up at our house only to be glared at by the men folk....they loved this!! Thanks for the recipe!! I used parm instead of feta because it was what I had on hand and it was juicy and delicious!

 

[mumoftwo]

These were delicious! I made them exactly as the recipe said and they were flavorful and juicy. We served them with Whole wheat buns and some tzaziki they were amazing. Definately a keeper. Thanks so much.

 

[Mrs. Cavanar]

These were good! Mom and I tried them one evening. We didn't have parsley so we used cilantro instead. Then we rigged up some sort of cilantro lime sauce to go with it. I think next time we will add some breadcrumbs so the meat is not so dense. Thanks for a good recipe!

 

[BabyKEsq]

My friend made these for a party last night and it was the best turkey burger I have ever had. There were lots of people at the party talking about how good these were.