Greek Tomato, Shrimp and Feta

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a pot of boiling water, add shrimp and cook for 1 minute. Drain well. Place shrimp on bottom of greased baking dish in single layer. Set aside.
  • In a skillet heat oil. Add garlic, onion and red pepper flakes. Cook until veggies are soft.
  • Add oregano, basil, salt and pepper. Stir and cook one minute.
  • Add wine and bring to boil. Cook for 2 minutes.
  • Add tomatoes and stir well. Reduce heat to low and simmer 8 minutes. Most of liquid should evaporate.
  • Pour mixture over shrimp in baking dish. Top with feta cheese.
  • Bake, uncovered, at 325 degrees for 15 minutes.
  • Serve.
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