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Greek-Style Garlic-Lemon Potatoes

Greek-Style Garlic-Lemon Potatoes created by AshK5246

Perfect with Chicken or Lamb. This recipe is easy and tasty. I'm not a big potato lover but I just can't seem to allow leftovers!

Ready In:
26mins
Serves:
Units:

ingredients

directions

  • Cut each potato lengthwise into 8 wedges. You should have 32 potato pieces. (like joe joes).
  • Heat vegetable oil and butter in heavy-bottomed 12 inch nonstick skillet over medium-high heat until butter melts and foaming subsides, swirling pan occasionally.
  • Add potatoes in single layer; cook until golden brown (pan should sizzle but not smoke), about 6 minutes.
  • Using tongs, turn potatoes so second cut sides are down; Combine garlic, olive oil, lemon juice, zest and oregano in a small bowl, pour over potatoes and stir well.
  • Cook on second side, about 5 minutes longer. Stirring once more, add ground black pepper and reduce heat to medium-low, cover tightly, and cook until potatoes are tender when pierced with tip of paring knife, about 5 minutes.
  • Sprinkle with parsley, stir gently to distribute; serve immediately. (optional - add 3 oz crumbled feta and 8 Kalamata olives (sliced thin) and add in with the parsley.
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RECIPE MADE WITH LOVE BY

@Chef Dine
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@Chef Dine
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"Perfect with Chicken or Lamb. This recipe is easy and tasty. I'm not a big potato lover but I just can't seem to allow leftovers!"
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  1. disneykohler
    These were a little "herby" for my family, but they were still really good. I'm giving it a four based on my family, not based on how well it came out. As far as that is concerned, they came out looking just like the picture! Thank you!! I
    Reply
  2. AshK5246
    Greek-Style Garlic-Lemon Potatoes Created by AshK5246
    Reply
  3. AshK5246
    A very easy potato side. I really enjoyed the lemon and garlic blend. It is a flavor I hadn't combined in potatoes before. I used fresh parsley and lemon juice, but was out of oregano, so I had to use dried. Everyone enjoyed them and requested that I make them more often. Thank you for posting!
    Reply
  4. PaulaG
    This is a nice potato dish that went very well with recipe #101673. I used fresh herbs as suggested and fresh lemon juice. I added the salt and freshly ground black pepper at the end of cooking and tossed all with the fresh parsley.
    Reply
  5. PaulaG
    Greek-Style Garlic-Lemon Potatoes Created by PaulaG
    Reply
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