Greek Shrimp Pizza

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel and devein your shrimp. Rinse and pat them dry.
  • Sprinkle with your greek seasoning. Set them aside.
  • Preheat oven 400.
  • Get your pizza pan ready for the dough (i use alittle olive oil and sprinkle with cron meal).
  • Chop the olive salad and mix in your garlic. You don't want huge chunks (or mabe you do?).
  • Drizzle the dough with olive oil.
  • Spread your olive salad and garlic mixture.
  • Sprinkle your feta (break up big chunks)and mozzeralla cheese.
  • Spread spinach evenly.
  • Take the next 5 ingredients and spread evenly.
  • Top with the parm cheese.
  • Put in the oven for 10-20 minutes depending on how you like your crust. Thick, thin, dark or light. Pull out about 3-5 minutes before you think it's done.
  • Top it with the shrimp.
  • Put back in the oven just til the shrimp is done. I turned my oven off and the shrimp cook in the hot oven in about 4 minutes. PLEASE don't over cook the shrimp.
  • Take it out of the oven and drizzle with the fresh lemon juice. I just squeezed the lemon right on top.
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