Greek Salmon With Tzatziki Sauce

"A recipe from the blog : I Wash... You Dry. http://iwashyoudry.com/2012/04/19/greek-salmon-with-tzatziki-sauce/ It would be better to do the Tzatziki sauce ahead of time. A few hours or the day before."
 
Greek Salmon With Tzatziki Sauce created by momaphet
Ready In:
30mins
Serves:
Units:

ingredients

directions

  • Salmon: Preheat oven to 450 degrees.
  • Line a baking sheet with tinfoil and coat generously with cooking spray.
  • Brush salmon fillets with olive oil and sprinkle with the Greek Seasoning. Place on baking sheet. Bake on the middle rack for 13-15 minutes or until the Salmon is no longer opaque and it flakes easily.
  • Tzatziki: Combine all ingredients in a small bowl and whisk together. Store in fridge until ready to use. (flavor becomes better when it's stored in the fridge.).
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RECIPE MADE WITH LOVE BY

@Boomette
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  1. momaphet
    I love recipes that are quick and easy to make but so flavorful! I grilled the salmon instead of baking, I used the Cavender's seasoning sparingly because of the MSG (I received this in a Zaar spice swap a couple of year's ago and had never opened it) I also added dried basil and oregano. I cut the recipe in half except for adding more cucumber to the tzatziki otherwise I thought the sauce was perfect. We loved the tzatziki with the salmon and it perked up the potatoes I served along side. Thanks Boomette for another great recipe. Made for ZWT 9 by one of The Appliance Killers
     
  2. momaphet
    I love recipes that are quick and easy to make but so flavorful! I grilled the salmon instead of baking, I used the Cavender's seasoning sparingly because of the MSG (I received this in a Zaar spice swap a couple of year's ago and had never opened it) I also added dried basil and oregano. I cut the recipe in half except for adding more cucumber to the tzatziki otherwise I thought the sauce was perfect. We loved the tzatziki with the salmon and it perked up the potatoes I served along side. Thanks Boomette for another great recipe. Made for ZWT 9 by one of The Appliance Killers
     
  3. momaphet
    Greek Salmon With Tzatziki Sauce Created by momaphet
  4. Dr. Jenny
    We thought this was a very nice fish dish. We used a pound of salmon for the 2 of us for dinner. This makes a ton of tzatziki. Even with a pound of fish (vs 8 oz) there is tzatziki left over. We made our own Greek seasoning. We served with Recipe #456951, which made an excellent side dish. This was very quick and easy to prepare and I let my tzatziki meld for several hours as directed. We enjoyed dinner tonight. Made for ZWT9.
     
  5. Dr. Jenny
    Greek Salmon With Tzatziki Sauce Created by Dr. Jenny
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