Greek Salad Dressing and Hummus Ala the Red Fez

READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • For the dressing: Mix all ingredients together and chill.
  • Pour over a salad of iceberg lettuce, tomato, cucumbers and red onion.
  • Sprinkle 1 teaspoon of black pepper over salad before adding dressing.
  • Toss to mix well.
  • Top with crumbled Feta Cheese.
  • For the Hummus: Puree all ingredients in blender or food processor.
  • Add additional chick pea juice if necessary to make a smooth consistency.
  • Spread pita pocket with hummus and fill with salad.
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