Greek Rice & Feta Salad
15
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Yummy-if you like Feta.
- Ready In:
- 2hrs 10mins
- Serves:
- Units:
15
People talking
ingredients
- 3 cups cooked medium grain white rice, rinsed and drained (you dont want it sticky)
- 1 teaspoon oregano
- 1 large tomatoes, chopped and seeded
- 1⁄2 chopped green pepper
- 1⁄2 chopped English cucumber
- 1⁄3 cup sliced green onion
- 1⁄3 cup sliced black olives
- 1 cup crumbled feta cheese, divided
- 1⁄2 cup salad dressing (the mayo kind like Miracle Whip)
- 2 teaspoons plain yogurt
directions
- Add the oregano, veg and 3/4 of the feta to rice and toss.
- Combine the dressing and yogurt and toss with rice mixture.
- Cover and chill 2 hours.
- Sprinkle with remaining feta.
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RECIPE MADE WITH LOVE BY
@Diana Adcock
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I liked this, my boyfriend did not. I think the look of it turned him off a bit. To me, it looks a bit like a jello fruit salad, which isn't at all what it tastes like.1Reply
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I love rice and loved this ricepe.Cut the recipe in half and left out the yoghurt!!Thanks will make again!!1Reply
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I loved this recipe! The Boy loved it too. It was so fresh and healthy and delicious. I followed Derf's advice and swapped the quantities of mayo and yogurt: 1/2 cup yogurt and 2 teaspoons mayo. I also used risotto instead of rice because I prefer the texture, but I'm sure it's good with rice too. Another idea would be israeli couscous. Thanks a lot, this is a keeper.1Reply
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