Greek Mojito
"Greek version of the cuba deliciousness! Posted for ZWT #6..."
- Ready In:
- 2mins
- Ingredients:
- 6
- Yields:
-
1 cocktail
- Serves:
- 1
ingredients
- 3⁄4 ounce lemon juice
- 2 teaspoons brown sugar
- 2 lime wedges
- 10 mint sprigs
- 1 1⁄2 ounces metaxa brandy
- club soda
directions
- Muddle (or mush) the sugar, some soda water, lemon juice, lime wedge and Mint in a low or highball glass. Fill with crushed Ice and Metaxa and fill with soda water - stir it up and tip'er back!
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Reviews
-
Good 'rendition' of the classic mojito. It worked surprisingly well with brandy. Who'd have thought?
RECIPE SUBMITTED BY
<p>Picture taken just for Zaar - mmmm milkshake...</p>
<p>I'm a brand new single mommy to my tiny perfect human, so thank you to everyone who takes the time to make and review my recipes - I try to send a zmail to each of you, but baby girl has a different idea.</p>
<p>I'm a good ol' prairie girl from Canada with one side of the family being Ukrainian/Slovakian and the other side is German/Russian. In other words, when we cook we take carbs, cover them in more carbs, fry'em and serve it smothered in onions and cream. <br />No pro chefs in my family, just grandmas and aunts and cousins and a mom that had me pinching perogies and stuffing strudel before I could form a complete sentence. <br />The most dreaded / laughed at phrase I say is, So last night, I invented this thing for supper... - I would probably publish more recipes if I actually remembered everything I put in or had an idea of how much I added!!</p>
