Greek Meatball Soup
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a yummy, easy greek soup - you'll almost always have these ingredients on hand! a greek family recipe...comfort food!
- Ready In:
- 1hr
- Serves:
- Units:
ingredients
- 1 lb ground beef
- 3 eggs
- 1 cup uncooked rice
- 3⁄4 cup bread
- 1⁄4 cup butter
- lemon juice
directions
- fill large pan with water.
- add butter.
- in a different bowl combined meat, 1 egg, rice & bread.
- form meatballs.
- add meatballs to water.
- add additional rice if you like a thicker soup.
- cook meatballs (time depends on size).
- in a different bowl whip 2 egg whites until firm/peaks.
- add yolks & lemon juice (to taste).
- SLOWLY add soup broth & blend with egg/lemon mixture.
- SLOWLY add more soup broth (about 3 cups total).
- combine broth/egg/lemon mixture to pan with soup & allow to sit for 5 minutes.
- soup will be frothy.
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RECIPE MADE WITH LOVE BY
@chicago gillott-i
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@chicago gillott-i
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"a yummy, easy greek soup - you'll almost always have these ingredients on hand! a greek family recipe...comfort food!"
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a yummy, easy greek soup - you'll almost always have these ingredients on hand! a greek family recipe...comfort food!
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