NUTRITION INFO
Serving Size: 1 (272) g
Servings Per Recipe:
6
AMT. PER SERVING % DAILY VALUE
Calories: 124.8
Calories from Fat 5 g 4 %
Total Fat 0.6 g 0 %
Saturated Fat 0.1 g 0 %
Total Carbohydrate
25.9 g
8 %
Dietary Fiber 6.9 g 27 %
Sugars 6.5 g 26 %