Greek Hot Dog Sauce

Recipe by Rich Mann
READY IN: 1hr 10mins
SERVES: 25-30
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put all the ingredients in a saucepan and add all spices. Before heating, stir into a paste.
  • Bring to a boil, then reduce heat and simmer for one hour or until liquid is reduced to your liking.
  • If you use very lean meat to avoid cholesterol, add a tablespoon or two vegetable oil (I don't suggest olive oil). It’s the oil that brings the flavor to the tongue!
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