Greek Herb Rub for Fish
photo by breezermom
- Ready In:
- Combine ingredients and rub into mild white fish. The longer left on the fish before cooking, the stronger the flavors will be.
Questions & Replies
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This has great flavor....just a little strong for my taste....I'd cut it in half for the amount of servings. I did cut it in half, but used 2 fillets. I would also maybe serve the fish with some garlic butter to dip in. As posted, I think this would be great in a wrap with some veggies and tzatziki sauce....it would help balance out the seasonings in the rub. Thanks for sharing your recipe. Made for your win in Football tag! Congratulations!
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