Greek Family Style Shepherd's Pie

READY IN: 50mins
SERVES: 8
YIELD: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook ground beef in a large nonstick skillet, stirring until beef is no longer pink; drain & discard grease.
  • Cook zucchini, onion, and garlic in skillet, stirring occasionally, until vegetables are tender.
  • Add ground beef; stir in pasta sauce and 3 teaspoons Greek seasoning. Cook over low heat until thoroughly heated.
  • Pour beef mixture into a lightly greased 3-quart round baking dish.
  • Stir together mashed potatoes, remaining 1/2 teaspoon Greek seasoning, crumbled feta cheese, lemon rind, and lemon juice. Spoon potato mixture evenly over beef mixture.
  • Bake at 375 for 30 minutes.
  • serves 8.
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