Grecian Rice

Recipe by heidi
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in medium saucepan. Add onion; cook and stir 3 to 4 minutes or until tender. Add rice; cook and stir 1 minute.
  • Stir in broth and water. Bring to a boil. Reduce heat to low; cover. Simmer 15 minutes or until liquid is absorbed.
  • While rice is cooking, mix pepper in with the feta cheese.
  • Stir cheese and oregano into the rice. Garnish with fresh herbs, if desired.
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