Great Italian Spaghetti Meat Sauce

"I've been using this recipe since the early 1980's when a girlfriend brought it to work to share. Everyone loves it."
 
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Ready In:
1hr 30mins
Ingredients:
14
Serves:
6
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ingredients

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directions

  • Cook and stir hamburger, onion and garlic in a 10-inch skillet until hamburger is light brown; drain.
  • Stir in remaining ingredients except spaghetti.
  • Heat to boiling; reduce heat.
  • Cover and simmer, stirring occasionally, 1 hour.
  • Serve sauce over hot spaghetti.
  • Sprinkle with grated Parmesan cheese if desired.

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Reviews

  1. Great Sauce!!! My husband is a meat lover and this covered just about everything that makes him smile. Great Taste!!! Thanks!
     
  2. Made this last night for dinner for my roommate, her sis, her friend & me. Very herby was one comment. I myself would of preferred more "zest" to it. A bit bland but good for a basic sauce though after simmering for an hour, it still kind of tasted like it did when I tried it before simmering. Would make again but add some italian sausage. Thanks!
     
  3. ciò è meravigliosamente saporita! grazie! più, per favore! OK, that ends the altavista translation, but seriously, great sauce, though i'm pretty sure i missed out some of the herbs. Thanks.
     
  4. Great recipe for a simple quick sauce with good traditional flavor. I used what I had in freezer, sweet italian sausage, ground veal and ground beef, other than that no changes. Good base as well for other recipes
     
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RECIPE SUBMITTED BY

<p>Born and raised in the Midwest. Love to cook and organize.</p>
 
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