Great Escape Coffee Cake
Delicious Breakfast Cake or Dessert! My grandmother and mother used to make this... Always a big hit growing up and now with my husband.
INGREDIENTS
Nutrition- 1cup margarine
- 2cups sugar
- 2
- 1teaspoon vanilla
- 1
- 2cups flour
- 1teaspoon baking powder
- 1⁄2teaspoon salt
- 1⁄2cup chopped nuts
- 1teaspoon cinnamon
- 4teaspoons brown sugar
- 3teaspoons white sugar
DIRECTIONS
- Cream 1 cup of margarine and 2 cups of sugar.
- Beat in 2 eggs.
- Fold in 1 cup of sour cream, 1 tsp of vanilla.
- Add 2 cups flour, 1 tsp baking powder.
- Add 1/2 tsp of salt and beat until smooth.
- Prepare topping.
- Mix nuts, sugar and cinnamon together.
- Spoon half of mixture into greased angel food cake pan.
- Sprinkle with half of topping.
- Add remaining batter and cover with remaining topping.
- Bake at 350 for 55-60 minutes.
- Cool 15 minutes before removing from pan.