Great Baked Penne Pasta W/ Italian Sausage

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 30mins
SERVES: 9-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • With casings removed break down sausage links into small pieces until fully cooked. (Remove from pan and set aside).
  • In large sauce pan add cut up celery, white onion, zucchini and cook for about 2 minutes until soft.
  • Add cut up mushrooms, tomato and 2 minced garlic cloves.
  • Add jar of tomato sauce, drained can of diced tomatoes, oregano, fresh parsley, pepper,salt, Italian seasoning, red chili flakes.
  • Simmer for approximately 1 hour.
  • Cook penne approximately 13 minutes or until cooked.
  • Spray oven 13x9-inch baking dish with Pam or oil.
  • Add pasta to sauce and pour into greased pan.
  • Cover pasta with cheese mixture (I used the whole bag) and then cover dish with foil making sure foil doesn't touch the cheese).
  • Bake for 10 minutes with foil then remove and broil until cheese stars to slightly brown.
  • Remove and let sit for at least 5 minutes before serving. Enjoy!
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