Grapes Romanov

Recipe by Georgia Girl
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Wash the grapes and while still wet, pull them from the stems and place them in the dish from which they will be served.
  • Sprinkle the brown sugar over the grapes, and roll them around in the sugar until they are completely coated.
  • Top the grapes with the sour cream and refriger- ate for 4 hours or overnight.
  • Just before serving, place the grapes into individual dessert dishes and sprinkle about 1/4 1teaspoon of nutmeg over each serving-- (more or less according to your taste.).
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