Grape-Nuts Biscotti
"really delicious... make sure you use real sugar though; it will crumble because splenda is like adding more flour... its more flour-like than granular... so use sugar.... its def. worth it!"
- Ready In:
- 45mins
- Ingredients:
- 7
- Serves:
-
36
ingredients
- 2 eggs
- 3⁄4 cup sugar (no Splenda, I tried)
- 3⁄4 cup oil
- 1 pinch salt
- 1 cup Post Grape-Nuts cereal (buds)
- 2 cups flour
- 1 1⁄2 teaspoons baking powder
directions
- Preheat oven to 350 degrees F.
- Beat together eggs and sugar.
- Add rest of ingredients.
- Mix well.
- Divide dough into 3 loaves.
- Oil cookie sheet.
- Bake 15 minutes.
- Cool.
- Slice (approx. 12 per loaf) and bake 15-20 minutes or until lightly brown.
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Reviews
-
These were excellent! The only change I made was using Grape Nuts Trail Mix Crunch cereal (which has raisins and almonds).
RECIPE SUBMITTED BY
I hope everyone enjoys my simple, yet delicious recipes. I am only 17 yrs old but i love creating new flavours and recipes. Please let me know what you all think. I know they're simple, but those are the recipes most appreciated and used because of their simplicity. Cooking should be fun, so simple, yet delicious is my fortee and what I want to share with everyone- everyone should have fun with cooking!
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