Grape and Melon Salad for Fifty Plus

Recipe by TGirl
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 20mins
SERVES: 54
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut all melon flesh into cubes, or use a melon baller.
  • Combine sugar and all fruit juices, then pour over fruit, tossing to coat.
  • Cover and chill for at least one hour, and use a slotted spoon when serving.
  • Serving suggestion: Instead of serving the fruit salad out of a regular bowl, try cutting the watermelon in half length-wise, remove flesh as instructed above, then use the empty'shell' as the serving bowl for the finished fruit salad.
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