Granola Trifle With Greek Yogurt and Berries

READY IN: 1hr
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 300 degrees.
  • In a large bowl, combine the rolled oats, nuts, oat bran, flax seed, sunflower seeds, sesame seeds, brown sugar, cinnamon and salt.
  • In a separate large bowl, whisk together the vegetable oil, applesauce, maple syrup, honey and vanilla.
  • Combine the dry ingredients with the wet ingredients. Spread onto a lightly greased baking sheet. Bake for 45 minutes, stirring every 15 minutes.
  • Pour the granola in a large bowl and stir in the dried fruit. Allow it to cool.
  • Spoon the granola in the bottom of a mini trifle bowl. Add a few berries and dollop yogurt on top. Repeat and top with berries.
  • Enjoy!
Advertisement