Granola - Oats, Fruits & Nuts

READY IN: 50mins
YIELD: 3-4 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°.
  • Spray baking sheet with non-stick spray or use a silicon matt. The baking sheet must have sides or use a 9x12 pan.
  • Bake oats for 15 minutes. Remove from oven.
  • In a medium bowl, sprayed with nonstick cooking oil: combine Oats, nuts, fruits.
  • In glass measuring cup: combine honey, vanilla, butter and salt. Warm in microwave for 10 seconds. Stir.
  • Drizzle the honey mixture over the oat mixture, stirring constantly until well coated.
  • Return granola mixture to oven and bake an additional 20 minutes or until oats are lightly toasted & browned.
  • Cool granola completely. It will become crunchier as it cools.
  • Store in an airtight container for up to 2 weeks.
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