Granny's Turkey Dressing

Recipe by Sharon123
READY IN: 1hr 45mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Spoon shortening into an 8-inch cast-iron skillet.
  • Place in a 425* oven for 4 minutes or until hot.
  • Combine cornmeal, flour, baking powder, soda, and salt in a large bowl; add 2 eggs and buttermilk, stirring well.
  • Spoon into hot skillet, and bake at 425* for 25-35 minutes or until browned.
  • Cool; crumble cornbread into a large bowl.
  • Add bread cubes and remaining ingredients, stirring well.
  • Spoon into a lightly greased 13x9x2-inch baking dish, and bake at 325* for 1 hour or until golden brown.
  • Yield: 8 to 10 servings.
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