Granny's Chocolate Crunch

Recipe by Perfect Pixie
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READY IN: 25mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix dry ingredients and pour melted butter over them.
  • Blend well and press into shallow sponge roll tray.
  • Bake in slow oven at 350°F for 1/2 an hour or 375°F for 20 minutes.
  • Ice with chocolate icing while hot.
  • Cut while still warm.
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