Grandma's No-Cook Peanut Butter Fudge

Recipe by Marlene.
READY IN: 1hr 15mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix all ingredients WELL.
  • (using your hands actually mixes it the best).
  • Press into an 8x8" pan.
  • (A light spray of Pam is ok).
  • Toss into the fridge for at least an hour to set up.
  • Cut into 2" squares.
  • Eat.
  • Enjoy!
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