Grandma's Chocolate Layer Cake

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READY IN: 35mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F Grease two 8-inchor 9-inch pans.
  • Sift together the cake flour, sugar, baking powder, and salt.
  • Add shortening, milk and vanilla extract.
  • Beat vigorously for 2 minutes by hand or use a electric mixer on medium speed.
  • Add the other 1/3 cup of milk and the eggs.
  • Beat for another 2 minutes.
  • Pour into pans and bake immediately for 30 to 35 minutes. Cool. Frost.
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